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Sunday, November 3, 2019

Jam

A busy afternoon making 30 jars of raspberry/blackberry jam.



8 comments:

  1. Well done! That's a lot of jam. Love that combo!

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  2. That's a whole lot of jam. Good for you!

    God bless.

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  3. That's a whole lot of jam! We don't each much but you can't beat the home made stuff. xx

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    1. I usually eat marmalade on my toast and Garry has honey or jam.

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  4. That's flippin great, I only made one jar this year from some yellow sticker apricots. I'm almost out of all the jam I made last year.

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    1. I still have enough fruit in he freezer that I could make another 60 jars!! I'm not going too though!

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